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 > I have some guests coming over this weekend who have asked me to make
 > grilled pizza for them.  I have never heard of this phenomenon, but I
 > presume that, since I've made pizza for them a few times and have 
 > recently boasted about my new grill, that they literally mean pizza
 > cooked on a grill (barbecue).
 Remainder Snipped:
 Get a large square pizza stone and a pizza peel. Make sure the stone will
 fit in your grill. 
 Follow the directions that come with the stone regarding preheating. I
 usually heat it up in the oven and transfer it to the grill. 
 Remember to use  pleanty of corn meal with the peel to help the pizza roll
 off it.
 Scott J. Sipiora, Interface Designer
 SPSS Inc.
 444 N. Michigan Ave.
 Chicago, IL 60611